Menu
Most people want customized menu, contact us. We still show some menus so that you have a starting point for ideas.
All prices include VAT. Tablecloths, napkins and candles.
Company menu academy Spring
Meny 1
Cauliflower soup, croutons and bacon
Baked cod
pickled carrot, roasted potatoes and hollandaise
Yoghurt pannacotta with raspberrycoulis
kr. 610,- per person
Meny 2
Tomato salad
red onion, white vine vinagrett, roasted almonds, cheesecream and crispy ham
Hangersteak
caramellized onion pure,pickled onion, roasted potatoes and redwine sauce
Caramellized white chocolate mousse, lemon coulis and berries
645,- per person
Meny 3
Crab salad
roasted focaccia, trout roe and heartleaf lettuce
Chicken confit
roasted potatoes with charlottes and parsley, baked cabbage and ramson sauce
Nemesis brownie
fresh berries and whipped vanilla crème fraiche
610,- per person
Meny 4 vegetarian
Green asparagus
horseradish sauce, chives oil and Jerusalem artichocke chips
Pearl barley «risotto»
fried mushroom, brokkolini and chimichurri
Strawberries with whipped vegetarian cream and oatmeal crumbles.
605,- per person
Lunch menu spring
Meny 1
Apetizer
Caramellized cauliflower, cauliflower pure, roasted almonds, trout roe and cauliflower crudite
Main course
Baked salmond, green peas, charlottes, roasted potatoes, butterglazed mini carrots andhollandaise sauce
Dessert
Lemoncake with lemoncaramell, lemoncream and white chocolate
470,- per person
Meny 2
Apetizer
Fried scallops, celeriac pure, burned and pickled leeks, browned butter and dill
Main course
Veal filet, røstipotato, bearnaisesauce, pickled onion, chives oil, savoycabbage and oyster mushroom
Dessert
Raspberrymousse on a layer of almond and hazelnuts, raspberry coulis and peanutcrunch
485,- per person
Meny 3
Apetizer
Grilled tuna, chilimayo, ponzu sauce, sesameseeds and cilantro
Main course
Heirloom chicken, grilled and pickled carrot and leeks, potatopure with horseradish, saltbaked yellowbeets and chicken sauce flavoured with ramson
Dessert
Deconstructed lemontart, merengue and raspberry coulis
485,- per person
Meny 4 vegetarian
Apetizer
Beetroottartar, shaved horseradish, grilled spring onion and romecosauce
Main course
Baked celeriac, asparagusbeans, green asparagus, celeriac pure, roasted potatoes, pico de gallo and radish crudites
Dessert
Whipped vegan cream, oatmeal crumble, pickled cherries and cherrycoulis topped with fresh oxalis
470,- per person
Shellfish buffet
shellfish Buffet
shrimps
Mussels
crayfish
Task Crab claws
Marinated cockles
gazpacho
Green salad
Grilled dinner bowl, onion puree and capers pork
roast beef
Saffron aioli
Mayonnaise
remoulade
focaccia
Assorted cakes
Shellfish are placed on a shellfish plate
499,- per person
Spekemat buffet
Cured ham
‘Fenalår’ (Norwegian cured leg of lamb)
Cured sausages
Scrambled eggs
Potato salad
Sour cream
‘Flatbrød’ (Norwegian flat-bread)
3 90,- per person
Tapas menu 1
Patatas bravas
Albondigas served in tomato sauce
Tomato salad with goat cheese creme
Green asparagus with Serrano ham
Chicken thighs with sesame seeds and chili glaze
Cod with pistachio butter
Smoked salmon with egg creme
Green salad, pickled vegetables, cheese cream & walnuts
Olive tapenade with toasted bread
Manchego with fig chutney
Focaccia
Aioli
Dessert Petit Four:
Variation of chocolate, fruit tartes and fresh fruit
440,- pr. person
Tapas menu 2
Meat balls
Home made roast beef
Potato salad
Mayonnaise and remoulade
Variation of cured hams
Smoked salmon with scrambled eggs
Potato-‘lefse’ (soft flat-bread) with chives and cream cheese
Pasta salad with shellfish
Green salad
Bread and whipped butter
380,- per person
Tapas menu 3
Grilled vegetables with onion puree
Tortilla with potatoes and cheese
Meat balls served in a tomato sauce
Cured meat
Chorizo
Smoked salmon with cream of eggs
Olive tapenade on toasted bread
Sashimi with soy sauce
Oven roasted potatoes with rosemary and garlic
Cod with pistachio butter
Green salad with pickled yellow beet roots
Variation of cheeses & fig compote
Focaccia & aioli
480,- per person
Tapas menu 4
Tomato salad & Mozzarella
Meat balls served in a spicy tomato sauce
Patatas bravas
Green salad with pickled fennel and goat cheese
Scampi with chili and dill
Manchego cheese and Serrano ham with fig compote
Focaccia & Aioli
Green beans & lemon vinaigrette
480,- per person
Salad buffet
Pasta salad
Green salad with pickeld beet roots
Tomato salad
Egg salad
Salt-baked beets and parsley
Roast beef
Bread & Aioli
320,- per person
Casseroles & Stews
Venison stew with cranberries and potatoes
or
Beef Stroganoff with rice and green salad
or
Beef Bourgogne with roasted Solør potatoes
1* serving 180,- per person
2* serving 250,- per person
Kaffepause
Coffee / Tea kr. 25,-
Waffles with jam and sour cream kr. 25,- (Allergies:1, 3, 71 )
Waffles with ‘brunost’ (brown cheese) kr. 25,- (Allergies:1, 3, 71 )
Cinnamon rolls kr. 40,- (Allergies:1, 3, 71 )
Macaroons kr. 20,- (Allergies:3, 6, 7, 81 )
Mocca-cake kr. 40,- (Allergies:1, 3, 71 )
Flapjacks with fruit kr. 40,- (Allergies:1, 3, 71 )
Flapjacks with chocolate kr. 40,- (Allergies:1, 3, 6, 71 )
Muffins with raspberry kr. 40,- (Allergies:1, 3, 71 )
Muffins with chocolate kr. 40,- (Allergies:1, 3, 71 )
Mini Muffins kr. 26,- (Allergies:1,3,71 )
Mini-doughnut kr. 20,- (Allergies:1, 6, 7, 81 )
Cookie kr. 20,- (Allergies:1 )
Fruit platter kr. 42,-
Pausemat ved foredrag
Bread rolls with various toppings 40,- (Allergener: 1,7)
Baguette with roast beef 70,- (Allergener: 1,3,7,12)
Baguette with smoked salmon & scrambled eggs 70,- (Allergener: 1,3,4,7)
Baguette with ham & cheese 70,- (Allergener: 1,7)
Baguette with shrimps 70,- (Allergener: 1,2,3,7)
Sandwich with hamburger patty 72,- (Allergener: 1,7,12)
Sandwich with shrimps 72,- (Allergener: 1,2,3,7)
Sandwich with smoked salmon 72,- (Allergener: 1,3,4,7)
Sandwich with liver pâté 72,- (Allergener: 1,4,7,12)
Sandwich with Brie 72,- (Allergener: 1,7)
Focaccia with chicken, tomato and pesto 72,- (Allergener: 1,7)
Focaccia with Brie, rocket salad and balsamic vinegar 72,- (Allergener: 1,7,12)
Focaccia with roast beef, ramson mayo, pickled red onion & salad 72 ,- (Allergener: 1,3,7,12)
Focaccia with smoked salmon, goat cream cheese, chives & salad 72,- (Allergener: 1,4,7)
Focaccia with pulled pork, chipotle mayo, vegetables & salad 72,- (Allergener: 1,3,7)
Wraps with hummus and rocket salad 80,- (Allergener: 1,3)
Wraps with bulgur salad with chicken, scallions, sriracha-mayo 80,- (Allergener: 1,3)
Wraps with beef, Cheddar cheese, jalapenos, garlic dressing 80,- (Allergener: 1,3,7)
Wraps with bulgur salad with smoked salmon, scallions mayo 80,- (Allergener: 1,3,4,7)
Wraps with Capocollo ham, cream cheese, pickled beet roots 80,- (Allergener: 1,7,12)
Wraps with sweet potato cream, grilled vegetables, feta cheese 80,- (Allergener: 1,7)
3* canapés 125,- (Allergener: 1,7)
4* canapés 155,- (Allergener: 1,7)
5* canapés 180,- (Allergener: 1,7)
Regarding the canapés allergies may vary depending on the toppings.
Bread rolls, baguettes, sandwiches, wraps and canapés can be ordered gluten free as well.
Allergy overview
Gluten = 1
Crustaceans = 2
Egg = 3
Fish = 4
Peanuts = 5
Soy = 6
Milk = 7
Nuts = 8
Celery = 9
Mustard = 10
Sesame = 11
Sulphur dioxide, Sulphites = 12
Lupin = 13
Molluscs = 14